Monday, September 12, 2011

Jalapeno Popper Dip

2 Packages Cream Cheese
1/2 12oz Jar Sliced Jalapenos (finely diced)
6 Slices Cooked Bacon (crumbled)
Reserve 2 Tablespoons Bacon Grease
1/3 Cup Mayonaise
2 Tablespoons grated Parmesan

Mix all ingredients w/mixer until smooth. Pour into small baking dish and cook for 15 minutes (or until bubbly) at 375 degrees.

Serve warm w/crackers or tortilla chips.


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